A Way Of Life
To some “local”, “seasonal” and “sustainable” are simply buzz words thrown together to describe a dining trend, but for us, it’s a commitment, a choice, and a way of life. MARKET is founded on the principles of community, relationships and ethics, paying homage to our heritage by drawing from the seasonal resources that surround us. At MARKET, we live and breathe community in all that we do by building relationships with farmers, businesses and suppliers within our region who practice ethical, mindful and responsible stewardship. Our inspiration is derived from nature, the seasons, farmers and our own creativity. MARKET cuisine is modern and intelligent food with respect given to our community, our heritage and our culture. At MARKET we strive to tell a story with each plate, bridging the gap between producer, chef and guest.